Shaolan Yang

Visiting Scholar

Address: College of  Horticulture, Qingdao Agricultural University, Qingdao. P.R.China  266109

Tel: +8613853289379 (MP), E-mail: shaolanyang@126.com, ysl@qau.edu.cn

Education:                                                                

1998.9-2002.6 Northwest Agriculture and Forestry University,  Bachelor in Biology engineering 

2002.9-2007.6 Zhejiang University, PhD in Pomology

2018.08-2019.09 Tennessee State University, Visiting Scholar

Work  Experiences:                                                       

2007.6 to now, Qingdao Agricultural University,  associate professor in the college of Horticulture, engaging in courses teaching, experimental and thesis instructing, etc.                                   

Research Project managed:

National Natural Science Foundation of China (31201608);

Project of Shandong Natural Science Foundation (ZR2017MC006);

Project of Shandong Modern Fruit Technology Industry System (SDAIT-05-21);

Shandong Province Young and Middle-Aged Scientists Research Awards Fund (BS2010NY009);

The Science and Technology Foundation Program of Qingdao(12-1-4-5-(8)-jch). 

Publications:

1. Wang Yuling, Zhang Xinfu, Yang Shaolan*, Wang Caihong, Lu Guilong, Wang Ran, Yang Yingjie, Li Dingli. Heterogenous expression of Pyrus pyrifolia PpCAD2 and PpEXP2 in tobacco impacts lignin accumulation in transgenic plants. Gene, 2017, 30; 637:181-189.

2. Wang Yuling, Zhang Xinfu, Wang Yongzhang,Yang Shaolan*, Qu Haiyong. The changes of intracellular calcium concentration and distribution in the hard end pear (Pyrus pyrifolia cv. ‘Whangkeumbae’) fruit. Cell Calcium, 2018, 71: 15-23.

3. Wang Yuling, Zhang Xinfu, Wang Ran, Bai Yingxin, Liu Chenglian, Yuan Yongbing, Yang Yingjie ,Yang Shaolan*.Differential gene expression analysis of ‘Chili’(Pyrus bretschneideri) fruit pericarp with two types of bagging treatments. Horticulture Research, 2017, 4, 17005; doi: 10.1038/hortres.

4. Yang Shaolan, Zhang Xianan, Lu Guilong, Wang Chengrong, Wang Ran. Regulation of gibberellin on gene expressions related with the lignin biosynthesis in ‘Wangkumbae’ pear

(Pyrus pyrifolia Nakai) fruit. Plant Growth Regul. 2015, 76(2):127-134.

5. Lu Guilong, Li Zhijun, Zhang XinFu,Wang Ran, Yang Shaolan*. Expression Analysis of Lignin-Associated Genes in Hard End Pear (Pyrus pyrifolia Whangkeumbae) and Its Response to Calcium Chloride Treatment Conditions. J Plant Growth Regul. 2015, 34(2):251-262.

6. Yang Shaolan, Zhang Xiaofei, Zhang Xinfu, Dang Ruihong, Zhang Xianan, Wang Ran. Expression of Two Endo-1,4-β-glucanase Genes During Fruit Ripening and Softening of Two Pear Varieties. Food Science and Technology Research, 2016, 22(1), 91-99.

7.Yang Shaolan, Sun Chongde, Wang Ping, Shan Lanlan, Cai Chong, Zhang Bo, Zhang Wangshu, Li Xian, Ferguson Ian, Chen Kusnong. Expression of expansin genes during postharvestlignification and softening of ‘Luoyangqing’ and ‘Baisha’ loquat fruit under different storage conditions. Postharvest and Biology Technology. 2008, 49: 46-53.

8. Yang Shaolan, Xu Changjie, Zhang Bo, Li Xian, Chen Kunsong. Involvement of Both Subgroups A and B of Expansin Genes in Kiwifruit Ripening. HortScience. 2007, 42 (2): 315-319.

9. Zhang Bo, Yin Xueren, Li Xian, Yang Shaolan, Ferguson Ian, Chen Kunsong. Lipoxygenase Gene Expression in Ripening Kiwifruit in Relation to Ethylene and Aroma Production. Journal of Agricultural and food chemistry. 2009, 57 (7): 2875-2881.

10.Yin Xueren, Zhang Yu, Zhang Bo, Yang Shaolan, Shi Yanna, Ferguson Ian, Chen Kunsong. Effects of acetylsalicylic acid on kiwifruit ethylene biosynthesis and signaling components. Postharvest Biology and Technology. 2013, 83: 27-33.