Graduate Concentration in Food Marketing and Supply Chain Management

M.S. in Agricultural Sciences

Program of Study

Core Courses
: Thesis option 12 hours, or non-thesis option 11 hours

AGSC 5060

Statistics for Research Workers  

3 credit hours                        

AGSC 5110  

Research Methods 

3 credit hours

AGSC 5120 

Thesis Writing             

4 credit hours

Or AGSC 5350

Independent Study (For non-thesis option)

3 credit hours

AGSC 5610-5620

Seminar

1 credit hour

 

Required Courses: 12 hrs minimum with thesis or 15 hrs minimum for non-thesis option

AGSC 5080

Agribusiness Management & Market Analysis 

3 credit hours

AGSC 5090 

Food and Fiber Industry Economics & Policy

3 credit hours

AGSC 5100

Environmental Resource Econ. & Management

3 credit hours

AGSC 5300

Decision-making in Agribusiness-Quantitative App

3 credit hours

AGSC 5310

Intl. Agric. Trade and Marketing

3 credit hours

AGSC 5330    

Agribusiness Strategy

3 credit hours

AGSC ____

Food Marketing Management

3 credit hours

 

Electives : 9 hours maximum thesis or non-thesis

AGSC 6110

Managerial Economics

3 credit hours

MGMT 6020

Behavior in Organizations

3 credit hours

BISI 6131

Management and Evaluation of Information Systems

3 credit hours

ACCT 5000

Foundations in Accounting

3 credit hours

AGSC 5040

Program Planning and Evaluation

3 credit hours

AGSC 5050

Problems and Issues in Agric. & Extension

3 credit hours






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