Undergraduate Concentration Family and Consumer Sciences Education

(B.S. in Family and Consumer Sciences)

Suggested Four Year Plan

FALL SEMESTER SPRING SEMESTER
Freshman Year
CHEM 1010, 1011 4
ENGL 1010 3
FASH 1110 3
NUFS 1110 4
SAHE 1000 1
 
15
CHEM 1020, 1021 4
ENGL 1020 3
FACS 1010** 1
HUMANITIES ELECTIVE 3
MATH 1110 3
 
14
Sophomore Year
DIGN 2010 3
ECON 2010 3
ENGL 2010-2024 3
HIST 2010 or 2020 3
NUFS 2110 or  

NUFS 2010

3
PSYC 2420 3
 
18
COMM 2200 3
EDCI 2010 3
HIST 2020 3
HUMANITIES ELECTIVE 3
SOC SCI ELECTIVE 3
 
15
Junior Year
DIGN 3230 3
ECFS 2010 3
EDSE 3330* 3
FACS 3870** 3
NUFS 3110 or  

NUFS 3120

3
 
15
ECFS 4630 3
FACS 3710 3
FACS 4430** 3
FASH 2110 3
FERM 3210 3
PSYC 3120* 3
 
18
Senior Year
ECFS 4650 3
EDCI 4190 2
EDRD 4910* 3
FACS 4500 3
FERM 4330 3
 
14
FACS 3720 or  

EDCI 4705*

3
FACS 4720* or  

FACS 4740

9
 
12

* Family and Consumer Sciences and Family and Consumer Sciences Education courses will be substituted for those interested in Family and Consumer Sciences Education without certification.

**  Admission to Student Teaching required for enrollment in these courses.

 

Curriculum for Occupational Family and Consumer Sciences Endorsement

Family and Consumer Sciences Education majors who complete or are working on teacher certification in Consumer and Homemaking (Vocational Home Economics) may take additional courses to add one or both of the two endorsement areas in vocational home economics.

Occupational Endorsements (11 Semester Hours)

Option I. Food Management, Production, and Service

FACS 4600            2
NUFS 3130, 4120   6
NUFS 4520            3
 

Option II. Care and Guidance of Children

FACS 4580             2
ECFS 3320             3
ECFS 4520, 4600    6  


Undergraduate Concentration Courses

 

FACS 1010 Family and Consumer Sciences as a Profession


FACS 3180 Cooperative Education


FACS 3710 Teaching Family and Consumer Sciences


FACS 3720 Special Problems in Family and Consumer Sciences


FACS 3730 Entrepreneurship in Family and Consumer Sciences


FACS 3870 Curriculum and Program Development


FACS 4430 Principles of Career Technical and Occupational Program Planning

FACS 4500 Senior Project Writing


FACS 4580 Field Experiences in Child Care Services


FACS 4600 Field Experiences in Food Service or Nutrition


FACS 4720 Student Teaching in Family and Consumer Sciences


FACS 4740 Consumer and Family Service Field Experiences






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