The University provides food service for students. Three well-balanced meals are served each day Monday through Friday, and two meals are served on Saturday and Sunday. The University Cafeteria is located in the Otis L. Floyd-Joseph A. Payne Campus Center which seats 700 students and the Rudolph Residence Center which seats 180 students. There is a Snack Bar/Sub (Pizza Hut/Burger King/Taco Bell) on the second floor of the Campus Center.